Product Type: Quick-frozen Prepared Raw Products (Prepared Dishes), Not Ready-to-Eat
Raw Materials: Bone-in Chicken Thighs
Flavor: Original
Specifications: Irregular Shape; 200g±10g per Piece/Portion, 35 Portions per Carton; 220g±10g per Piece/Portion, 60 Portions per Carton
Production Process: Dry Curing & Tumbling
Recommended Serving Method: Preheat a frying pan to 220℃, add an appropriate amount of salad oil, place the fully thawed chicken chop in the pan and fry one side for 3–5 minutes until no blood oozes out, then serve.
Product Features: Versatile for pan-frying, grilling, deep-frying or thorough heating, ideal for both Chinese and Western meal preparations
Terminal Presentation: Chicken Chop
Target Sales Channels: Western Restaurants, Supermarkets, Light Meal Outlets, etc.
Selected Premium Muscovy Ducks. Prepared with traditional pan-frying techniques. Richer ginger fragrance and more intense sauce aroma.
Product Type: Quick-frozen Prepared Raw Products (Prepared Dishes), Not Ready-to-Eat
Raw Materials: Duck Breast, Beef Fat
Flavor: Original
Specifications: Irregular Shape, 3.5kg per Bag, 6 Bags per Carton
Production Process: Dry Curing & Tumbling
Recommended Serving Method: Thaw completely, then slice into thin pieces with a slicer for barbecue, hot pot, etc.
Product Features: Versatile for pan-frying, grilling, deep-frying or thorough heating, ideal for both Chinese and Western meal preparations
Terminal Presentation: Marinated Meat Roll
Target Sales Channels: BBQ & Grilled Meat Restaurants, Supermarkets, Light Meal Outlets, etc.