Product Type: Quick-frozen Prepared Raw Products (Prepared Dishes), Not Ready-to-Eat

Raw Materials: Bone-in Chicken Thighs

Flavor: Original

Specifications: Irregular Shape; 200g±10g per Piece/Portion, 35 Portions per Carton; 220g±10g per Piece/Portion, 60 Portions per Carton

Production Process: Dry Curing & Tumbling

Recommended Serving Method: Preheat a frying pan to 220℃, add an appropriate amount of salad oil, place the fully thawed chicken chop in the pan and fry one side for 3–5 minutes until no blood oozes out, then serve.

Product Features: Versatile for pan-frying, grilling, deep-frying or thorough heating, ideal for both Chinese and Western meal preparations

Terminal Presentation: Chicken Chop

Target Sales Channels: Western Restaurants, Supermarkets, Light Meal Outlets, etc.

Selected Premium Muscovy Ducks. Prepared with traditional pan-frying techniques. Richer ginger fragrance and more intense sauce aroma.

Product Type: Quick-frozen Prepared Raw Products (Prepared Dishes), Not Ready-to-Eat

Raw Materials: Duck Breast, Beef Fat

Flavor: Original

Specifications: Irregular Shape, 3.5kg per Bag, 6 Bags per Carton

Production Process: Dry Curing & Tumbling

Recommended Serving Method: Thaw completely, then slice into thin pieces with a slicer for barbecue, hot pot, etc.

Product Features: Versatile for pan-frying, grilling, deep-frying or thorough heating, ideal for both Chinese and Western meal preparations

Terminal Presentation: Marinated Meat Roll

Target Sales Channels: BBQ & Grilled Meat Restaurants, Supermarkets, Light Meal Outlets, etc.